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CPID

Health effects of consumer products

Heron Blue Baccho Malam Lotion

• Chemical Composition/Ingredients

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

  Advanced
  Primary Chemical Name is the standard name assigned to a chemical substance. Chemical	Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.  CAS No./ID	Percent of chemical in preparation. % Conc.		Chemical of Concern (CoC) Chemical of Concern(CoC)
  Water	007732-18-5	30.0-100.0		No
  Polyglyceryl-3 Stearate	027321-72-8	3.0-10.0		No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	065381-09-1	3.0-10.0		No
  Caprylic/capric triglyceride 1	065381-09-1	3.0-10.0		No
  Cetyl Hydroxyethylcellulose	073398-61-5	3.0-10.0		No
  Caprylic/Capric Glycerides	073398-61-5	3.0-10.0		No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	068606-18-8	1.0-3.0		No
  Glycerides, mixed coco, decanoyl and octanoyl	068606-18-8	1.0-3.0		No
  Glyceryl stearate	000123-94-4	1.0-3.0		No
  Glycerin	000056-81-5	1.0-3.0		No
  Stearyl alcohol	000112-92-5	1.0-3.0		No
  Myristyl alcohol	000112-72-1	1.0-3.0		No
  Starch	009005-25-8	<1.0		Yes  NY-23: AOEC Asthmagens  CoC List
  Olive oil	008001-25-0	<1.0		No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	068920-03-6	<1.0		No
  Glycerides, C16-18 and C18-unsatd., deodorizer distillates	068920-03-6	<1.0		No
  Butyrospermum Parkii	194043-92-0	<1.0		No
  Xanthan gum	011138-66-2	<1.0		No
  Lactic acid	000050-21-5	<1.0		No
  Propanoic acid, 2-hydroxy-, (2S)-	000079-33-4	<1.0		Yes  NY-23: AOEC Asthmagens  CoC List
  Cetyl Hydroxyethylcellulose	080455-45-4	<1.0		No
  d-Limonene	005989-27-5	<1.0		Yes  NY-22: EU Fragrance Allergen CA-24-EU Fragrance Allergens MN-01-Minnesota Toxic Free Kids, CHC  CoC List
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	000520-45-6	<1.0		No
  Potassium sorbate	024634-61-5	<1.0		No
  Sodium benzoate	000532-32-1	<1.0		No
   
  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID headings to sort values.
  

  Primary Chemical Name is the standard name assigned to a chemical substance.

  Chemical

  Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
  
  We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers. 

  CAS No./ID

  Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
  EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
  ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
  NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-x

  EC No.

  Percent of chemical in preparation.

  % Conc.

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

   UN Global Harmonization Classification

  Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:

  • Physical Hazard Codes (H200 series)
  • Health Hazard Codes (H300 series)
  • Environmental Hazard Codes (H400 series)
  • Supplementary Hazard Codes (EUH series)

  Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Hazard Statement Code

  Precautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
  Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Precautionary Code

  Pictogram

  SVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
  1.  Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
  2.  Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
  3.  Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).

  SVHC?

  Water	007732-18-5	231-791-2	30.0-100.0	-------- ------- ---- No
  Polyglyceryl-3 Stearate	027321-72-8	248-403-2	3.0-10.0	-------- ------- ---- No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	065381-09-1	208-293-9	3.0-10.0	H302 P301+P312 No
  Caprylic/capric triglyceride 1	065381-09-1	265-724-3	3.0-10.0	-------- ------- ---- No
  Cetyl Hydroxyethylcellulose	073398-61-5	277-452-2	3.0-10.0	-------- ------- ---- No
  Caprylic/Capric Glycerides	073398-61-5	277-452-2	3.0-10.0	-------- ------- ---- No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	068606-18-8	208-293-9	1.0-3.0	H302 P301+P312 No
  Glycerides, mixed coco, decanoyl and octanoyl	068606-18-8	271-729-1	1.0-3.0	-------- ------- ---- No
  Glyceryl stearate	000123-94-4	250-705-4	1.0-3.0	-------- ------- ---- No
  Glycerin	000056-81-5	200-289-5	1.0-3.0	-------- ------- ---- No
  Stearyl alcohol	000112-92-5	204-017-6	1.0-3.0	-------- ------- ---- No
  Myristyl alcohol	000112-72-1	204-000-3	1.0-3.0	H319, H410 P264, P280, P305+P351+P338, P337+P313, P273, P501 No
  Starch	009005-25-8	232-679-6	<1.0	-------- ------- ---- No
  Olive oil	008001-25-0	232-277-0	<1.0	-------- ------- ---- No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	068920-03-6	208-293-9	<1.0	H302 P301+P312 No
  Glycerides, C16-18 and C18-unsatd., deodorizer distillates	068920-03-6	272-911-3	<1.0	-------- ------- ---- No
  Butyrospermum Parkii	194043-92-0	-	<1.0	-------- ------- ---- Yes
  Xanthan gum	011138-66-2	234-394-2	<1.0	-------- ------- ---- No
  Lactic acid	000050-21-5	200-018-0	<1.0	H315, H318 P264, P280, P302+P352, P305+P351+P338, P310, P321, 332+P313, P362 No
  Propanoic acid, 2-hydroxy-, (2S)-	000079-33-4	201-196-2	<1.0	H315, H318 P264, P80, P302+P352, P305+P351+P338, P310, P321, P332+P313, P362 No
  Cetyl Hydroxyethylcellulose	080455-45-4	-	<1.0	-------- ------- ---- Yes
  d-Limonene	005989-27-5	227-813-5	<1.0	H226, H315, H317, H410 ------- No
  3-acetyl-6-methyl-2H-pyran-2,4(3H)-dione; dehydracetic acid	000520-45-6	208-293-9	<1.0	H302 P301+P312 No
  Potassium sorbate	024634-61-5	246-376-1	<1.0	H319 P264, P280, P302+P352, P332+P313, P305+P351+P338, P337+P313 No
  Sodium benzoate	000532-32-1	208-534-8	<1.0	H319 P280, P305+P351+P338, P337+P313 No

   

  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID or EC No. headings to sort values.
  

   

  Sources for Chemical Classifications

  • European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
  • European Chemicals Agency, http://echa.europa.eu/
       ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
• • Health Effects Information

    • Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.

    • View Material Safety Data Sheet(MSDS)

    • Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product. MSDS DATE :

      February 22, 2017

    • Acute health effects

      From MSDS:
      Potential Health Effects
      Routes of Entry: Skin, Eyes, Ingestion.
      Eye contact: Non Irritant
      Skin contact: Non irritant
      Inhalation: Not applicable
      Ingestion: Non-Toxic
      
       

    • Chronic health effects

      From MSDS:
      No information.

    • Carcinogenicity

      Not carcinogenic.

    • Handling information

      Avoid contact with eyes.
      KEEP OUT OF REACH OF CHILDREN & PETS. Store in a cool, dry place away from excess heat.

    • Disposal information

      Any disposal practice must be in compliance with local, state, and federal laws and regulations.

    • First Aid

      Eye contact: Not Applicable
      Skin contact: Not Applicable
      Inhalation:Not Applicable
      Ingestion: Drink 4-8 ounces of water or milk immediately. If prolonged nausea or pain occurs call a doctor.